Mushroom, Tofu & Ale Pie
Homemade flaky shortcrust pastry with a hearty & umami mix of shredded mushrooms and yuba tofu in a gravy made with local Woodforde’s Wherry ale. Plant based and without palm oil!
Serves 1, generously. Approx. 280g.
Frozen raw, for home baking. Cooking instructions provided.
Contains gluten and soya. Produced in a kitchen which handles allergens including gluten, nuts, peanuts, sesame, soya, sulphites, mustard and celery. While every possible effort is made, we can not guarantee the absence of any allergens.
Homemade flaky shortcrust pastry with a hearty & umami mix of shredded mushrooms and yuba tofu in a gravy made with local Woodforde’s Wherry ale. Plant based and without palm oil!
Serves 1, generously. Approx. 280g.
Frozen raw, for home baking. Cooking instructions provided.
Contains gluten and soya. Produced in a kitchen which handles allergens including gluten, nuts, peanuts, sesame, soya, sulphites, mustard and celery. While every possible effort is made, we can not guarantee the absence of any allergens.
Homemade flaky shortcrust pastry with a hearty & umami mix of shredded mushrooms and yuba tofu in a gravy made with local Woodforde’s Wherry ale. Plant based and without palm oil!
Serves 1, generously. Approx. 280g.
Frozen raw, for home baking. Cooking instructions provided.
Contains gluten and soya. Produced in a kitchen which handles allergens including gluten, nuts, peanuts, sesame, soya, sulphites, mustard and celery. While every possible effort is made, we can not guarantee the absence of any allergens.